Whilst overlooking the sparkling Waitematā Harbour, Bellini Bar invites you to experience their K-Beauty Meets Aotearoa Afternoon Tea. It's a unique experience inspired by the fusion of Korean beauty innovation and NZ botanicals.
Created in collaboration with Lemon & Beaker founders Vicky and Hannah alongside Hilton Auckland Pastry Chef Hiranya Ratnayake, the experience brings together bold Korean‑inspired flavours, contemporary patisserie and thoughtfully crafted bites designed to be shared.
The menu features highlights such as Korean Fried Gochujang Chicken Bao, Beef Tartare with Kawakawa Garlic Butter Crostini and Nduja Spiced Pork with Fried Sushi Rice and Kimchi, alongside sweet creations including Lavender and White Chocolate Cheesecake with Earl Grey Chantilly, Coconut Macaroon with Raspberry Panna Cotta and Mango, Passionfruit and Peach Yoghurt Cream with Vanilla Chiffon.
Freshly baked scones are served with sweetened cream and orange marmalade, accompanied by a curated tea selection from Dilmah and Zealong.
Blending the precision of Korean beauty with the richness of Aotearoa botanicals, K‑Beauty Meets Aotearoa is designed to be playful and elevated.
- Available Thursday – Sunday | 11AM – 4PM
- $70pp on Thursday & Friday
- $75pp on Saturday & Sunday
- $85pp on Thursday to Sunday with a glass of Pommery Champagne
Flat fee of $7.50 per day on weekends at Fanshawe Street carpark. Find out more.
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